Sparkling Sauvignon Blanc Case Deal

Sauvignon Blanc

Easy Drinking Dry

New Zealand


Classic Marlborough Sauvignon Blanc with added sparkle!

This wine bursts with fantastic flavours of gooseberries and passion-fruit; all the wonderful flavours we’ve come to know and love about Sauvignon Blanc.

The wine is made in the same way as prosecco (in a tank) so it stays fantastically fresh and vibrant.

Very limited stocks remain.

Sparkling Sauvignon Blanc Case Deal

£101.94 £59.94

In stock

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We deliver Monday to Friday. Order by 10am for next day delivery.

You can choose which day you’d like delivery Monday to Friday- let us know at the checkout.

Special Instructions? Let us know if there’s a safe place we can leave your fizz.

See here for full terms and conditions.

Your fizz is sent in courier approved packaging.

It’s sent via a dedicated fragile service.

The vast majority of our packaging is recyclable.

You can return your fizz up to 14 days after receiving it. No questions asked!

All fizz returned must be unopened, undamaged and fit for resale.

We’ll refund you within 14 days of getting the fizz back.

See here for full terms and conditions.

Our fizz comes from small family producers.

We’ve been importing fizz for the last 20 years.

We were ‘Highly Commended’ by the International Wine Challenge ’19 as a specialist retailer.

We’ve been shortlisted in the Decanter Retailer Awards.

Ben Morris and his wife Frida

Gardo and Morris is a family run, boutique winery in New Zealand owned by Ben Morris and his wife Frida Gardo Morris. They split their lives between New Zealand, Ben’s home country and Sweden, where Frida is from. (We’re not envious!)

Ben is the winemaker and completed a masters in wine making in New Zealand. He farms sustainably and is passionate about the minimal use of sprays in the vineyard and minimum additives in his wines.

  • Grapes: 100% Sauvignon Blanc
  • Country/Region: New Zealand/ Marlborough
  • Residual Sugar: 12g/l
  • ABV: 12.5%.
  • Bottle size 750ml.
  • The wine is a blend of two parcels of grapes from 2 vineyards in the Wairau Valley of Marlborough.
  • The wine is made with great care with slow fermentation and low sulphur levels.


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