French Reds


Two bottles (750ml) of each:
  • Croix Saint-Jacques Bourgogne Pinot Noir
  • Château Croix des Pins La Noria
  • La Mijane Cabardes Rouge
Croix Saint-Jacques

In 2010, Manuel Janisson bought vines in Burgundy from a Michelin star chef. After many successful years of making champagne, Manuel now also applies his expertise to making Crémant de Bourgogne.

Château Croix des Pins

Château Croix des Pins lies in the Southern French near Mount Ventoux. The small team hasn’t stopped innovating for a second!

La Mijane

Château la Mijane is a wine estate situated in Languedoc-Roussillon. Perfectly situated between the Black mountain and the Canal du Midi, the site was a strategic place during the Roman empire being situated on the Roman road: Via Aquitania.

Croix Saint-Jacques Bourgogne Pinot Noir
  • Blend: 100% Pinot Noir
  • ABV: 12.5%
Château Croix des Pins La Noria
  • Blend: 50% Grenache, 40% Syrah and 10% Mouvedre
  • ABV: 13.5%
  • Organic and vegan
La Mijane Originelle Cabardes Rouge
  • Blend: 60% Grenache and 40% Merlot
  • ABV: 14%


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